Incamake y'ibicuruzwa:
Fenoli zishobora gushyirwa mu byiciro bya fenoli zihindagurika n'izidahindagurika bitewe n'uko zishobora guterwa n'umwuka.
Fenoli zihindagurika muri rusange zerekeza kuri monophenoli zifite ubushyuhe buri munsi ya dogere 230°C. Fenoli zikomoka ahanini
amazi yanduye akorwa mu gutunganya peteroli, mu koza gazi, mu guteka, mu gukora impapuro, mu gukora ammonia y’ubukorikori,
kubungabunga ibiti, n'inganda zikora imiti. Fenoli ni ibintu bihumanya cyane, bikora nk'uburozi bwa protoplasm.
Ubunini buke bushobora kwangiza poroteyine, mu gihe ubunini butera poroteyine kugwa, bikangiza v
uturemangingo tw’umubiri kandi twangiza cyane uruhu n’uturemangingo tw’imitsi. Gukoresha igihe kirekire ibintu byanduye na phenol
Amazi ashobora gutera isereri, uduheri ku ruhu, uburyaryate, kubura amaraso, isesemi, kuruka, n'ibindi bimenyetso bitandukanye by'imitsi.
Ibinyabutabire bya phenolic byagaragaye ko ari byo bitera kanseri mu bantu no ku nyamaswa.
Ihame ry'ibicuruzwa:
Mu buryo bwa alkaline, ibintu bya phenolic bikora hamwe na 4-aminoantipyrine. Iyo hari potasiyumu ferricyanide,
Hakorwa irangi rya antipyrine ritukura n'umuhondo. Icyo gikoresho gikora isesengura ry'ingano hakoreshejwe spectrophotometry.
Ibipimo bya tekiniki:
| Oya. | Izina ry'Ibisobanuro | Ibipimo by'Ubuhanga |
| 1 | Uburyo bwo Gupima | 4-Aminoantipyrine Spectrophotometry |
| 2 | Ingano yo gupima | 0 ~ 10mg/L (Igipimo cy'igice, gishobora kwaguka) |
| 3 | Umupaka wo hasi wo gutahura | ≤0.01 |
| 4 | Umusozo | 0.001 |
| 5 | Uburinganire | ±10% |
| 6 | Gusubiramo | ≤5% |
| 7 | Zero Drift | ±5% |
| 8 | Inzira yo Gutembera mu Bugari | ±5% |
| 9 | Urugendo rwo gupima | Munsi y'iminota 25, igihe cyo gusya gishobora guhindurwa |
| 10 | Uruhererekane rw'ingero | Igihe gisigaye (gishobora guhindurwa), ku isaha, cyangwa uburyo bwo gupima bwatewe n'ingaruka,ishobora gutegurwa |
| 11 | Urugendo rwo Gupima | Gupima byikora (iminsi 1 ~ 99 irashobora guhindurwa); Gupima hakoreshejwe intokiishobora guhindurwa hashingiwe ku rugero nyarwo rw'amazi |
| 12 | Inzira yo kubungabunga | Igihe cyo kwita ku buzima kirenze ukwezi 1; buri gihembwe ni iminota 5. |
| 13 | Imikorere y'abantu n'imashini | Icyerekanwa cya ecran yo gukoraho n'uburyo bwo kwinjiza amabwiriza |
| 14 | Kwigenzura no Kwirinda | Kwisuzuma uko igikoresho gihagaze; kubika amakurunyuma y'ibintu bidasanzwe cyangwa umuriro w'amashanyarazi wabuze; isuku yikora by'ibisigazwa by'ibinyabutabire n'isubira ry'imikorere nyuma y'uko gusubizaho amashanyarazi mu buryo budasanzwe cyangwa gusubizaho amashanyarazi mu buryo butari bwo |
| 15 | Ububiko bw'amakuru | Ubushobozi bwo kubika amakuru mu gihe cy'imyaka 5 |
| 16 | Gusana Urufunguzo Rumwe | Gusukura imiyoboro y'amazi ishaje mu buryo bwikora no kuyisukura; gusimbuza mu buryo bwikora reagents nshya, gupima mu buryo bwikora, no kugenzura byikora; gukoresha uburyo bwo gusukura ku bushake gusukura mu buryo bwikora icyumba cyo korora no gupima igogora |
| 17 | Gukosora byihuse | Ituma habaho gukora ku buryo buhoraho kandi butagira uwo bwitaho;ikora raporo z'ikosa ryakozwe,byorohereza cyane abakoresha kandikugabanya ikiguzi cy'abakozi |
| 18 | Interineti yo kwinjira | Injira ry'ikoranabuhanga (Switch) |
| 19 | Interuro y'ibisohoka | 1x RS232 isohoka, 1x RS485 isohoka, 1x 4~20mA isohoka ya analogue |
| 20 | Ahantu hakorerwa imikorere | Gukoresha mu nzu; ubushyuhe busabwa 5~28°C; ubushuhe≤90% (ntibikonjesha) |
| 21 | Ingufu z'amashanyarazi | AC220±10% V |
| 22 | Inshuro | 50±0.5 Hz |
| 23 | Ikoreshwa ry'ingufu | ≤150W (hatarimo pompe yo gupima) |
| 24 | Ingano | 520mm (Ub) x 370mm (Ubugari) x 265mm (Ub) |
